Dos Locos Stonegrill & Tex-Mex Restaurant

The meat was seasoned so well, so the true entree was GOOD. The chips were gross, the salsa was sweet (??) and they served me UNCLE BENS MICROWAVE rice. At least use the Spanish rice and not the garden veggie one? I also got a blue moon, and my waiter dropped my orange slice on the table, just left it there and didn’t bring me a new one.

But yeah the meat was seasoned well! Only reason to come here.

This place sucks.

I am about to do something I never do. First, please understand that I tend to be a bit of a "Foodie". What is that you ask? A foodie is someone with a strong interest in food, going beyond just eating to include a passion for cooking, exploring diverse cuisines, and experiencing new food-related activities. They view food as more than sustenance, seeing it as an experience to be savored and enjoyed. That explanation brought to you by the internet. Also, I am a very positive person. With that being said, here is my review of one of the most Aweful places I have ever been to in my life. So bad in service and in the product they served that I feel sorry for anyone that ever tries this place. Please allow me to walk you through my experience. I arrived with my party and there was no hostess. No big deal, someone will come soon, or so we thought. After 5 minutes of looking around and seeing no staff, a waiter comes out and simply says, "How many?" Now, this of it's own is not necessarily a bad sign especially in a busy dinner or restaurant. But this place was dead! OK, I let that go. Upon being walked to our table, I notice what seems to be an emergency exit is blocked. Big no no. The table we get, it is not only messy, there are chairs all over the place like someone just finished playing musical chairs. OK, I take.care of the mess and sit down with my party. Waiter comes back, no hello, no intro, no anything other than "What you want to drink?" and proceeds to place all the menus and silverware in a pile rather than handing them out. "Ok" I said to myself. Maybe this guy is just having a bad day. We order drinks. Drinks come. We order from the paper menu for the kids so we can get them fed ASAP because anyone with kids under 10 knows how hungry kids can be. Waiter comes back and says, "So you want 2 mac dogs?" After a few minutes of debate, and explaining what we were trying to order for the kids. And, after pointing out at the kids menu stating "we want a corn dog and Mac n cheese." Waiter says, "OH no, that sheat just for coloring. OK, OK. We pushed on and just said, hey let's just eat. We ordered a steak fajita and a seafood enchilada. I have to tell ya, fried cardboard would probably taste better than the food we were served. The enchiladas had no flavor, were dry, and you could not even taste the food at all. The steak fajitas were bland, no real taste, chewy, and even the guacamole had no flavor. Now, the staple of every Mexican restaurant, the cornerstone, is always the chips and salsa. The salsa was basically water logged bad gazpacho. The Kid's smiley face fries had more flavor than the 34 dollar enchiladas. I do not recommend this place to anyone. If I could give negative stars, I would give 3.14 negative stars. I have no idea how you mess up Mexican rice so bad that soilent green suddenly becomes a better option to have with your lifeless, tasteless, food.

PSA, avoid Dos Locos, or try at your own risk.

They served raw beef in my meal.
Queso is just canned cheese whiz in a bowl for $12.
Only saving grace was they had a super sweet waitress there, but they quickly moved her and traded us multiple times to different wait staff.
How is this place in business 🥲